Textbook
1. Anatomy
2. Microbiology
2.1 General bacteriology
2.2 Introduction to systemic bacteriology
2.3 Gram positive cocci
2.4 Gram negative cocci
2.5 Gram positive bacilli
2.5.1 Introduction
2.5.2 Bacillus anthracis
2.5.3 Bacillus cereus
2.5.4 Clostridium tetani
2.5.5 Clostridium botulinum
2.5.6 Clostridium perfringens
2.5.7 Clostridium difficile
2.5.8 Corynebacterium diphtheriae
2.5.9 Listeria monocytogenes
2.6 Gram negative bacilli
2.7 Other important bacteria
2.8 Virology
2.9 Parasitology
2.10 Mycology
3. Physiology
4. Pathology
5. Pharmacology
6. Immunology
7. Biochemistry
8. Cell and molecular biology
9. Biostatistics and epidemiology
10. Genetics
11. Behavioral science
2.5.2 Bacillus anthracis